Stage 9 of 9

Supporting someone else

For the person doing the cooking, the shopping, and the noticing. What actually helps, what quietly does not, and where your observations matter more than anyone else's.

Guides for this stage
  • Protein and muscle

    Protein in smaller meals

    Protein is usually the first thing to fall off the plate when appetite drops. Here is how to add it back in the smallest amounts that still count, without turning every meal into a project.

    In development · not yet reviewed

    Read this guide
Tools for this stage
  • Tool

    Tolerance Journal

    Record what you ate, how much, when, and what happened afterwards — so the pattern is on paper instead of in your memory.

    In development · not yet reviewed

    Open this tool
  • Tool

    Appointment Prep

    Turn a month of small observations into the three or four things worth saying in a short appointment.

    In development · not yet reviewed

    Open this tool
Questions worth asking your clinician

Take these with you. Appointments are short, and the things that matter most are easy to forget once you are in the room.

  1. What changes in their eating or drinking should I report, and how quickly?
  2. Who do I call outside clinic hours?
  3. Is there a dietitian we can see together?
  4. What can I do that would genuinely help, in your experience?
Sources

What this draws on

These are the reference works this page is being written against. Specific citations are added, line by line, before it leaves draft.

Wherever you are in this, there is a version of eating well that fits.

Pick the stage you are actually in, not the one you think you should be past.