Stage 1 of 9

Considering treatment

Before anything starts, the useful question is not what you will eat later — it is what eating looks like now, so you have something to compare against.

Questions worth asking your clinician

Take these with you. Appointments are short, and the things that matter most are easy to forget once you are in the room.

  1. What changes to my appetite should I expect, and roughly when?
  2. How will we tell muscle loss from fat loss as my weight changes?
  3. Who do I contact if I cannot keep fluids down?
Sources

What this draws on

These are the reference works this page is being written against. Specific citations are added, line by line, before it leaves draft.

Wherever you are in this, there is a version of eating well that fits.

Pick the stage you are actually in, not the one you think you should be past.